If you're still pondering the value for money aspect of a pizza oven, bear in mind that certain pizza ovens can often double up as a best BBQ alternative, enabling you to grill fish or meat, and even bake bread, cookies or cakes outdoors too.

Once we got all the parts out of the box, we just placed the oven body on a leveled table and opened the four legs while it was upside down. The wood handle did help keep the hand from touching the hot surface of the door but it wasn’t that reliable either. They mention that it makes amazing pizzas, works far better than expected, is reliable and easy to assemble.While the Big Horn can achieve this temperature range, there's no way to tell when the baking chamber is hot enough. Overall, we were pleased with the results and the cooking time, but from having to add pellets after every pizza to a poorly-designed door, the Big Horn definitely wasn’t easy to use. Reaching inside of the oven to get the parts for assembly or for cleaning can get your hands cut because some edges inside there are rough and sharp. The only downside was my sister in law, brother in law and nephew were like a production line making, cooking and fueling the Ooni.

Read more about the condition New: A brand-new, unused, unopened and undamaged item in original retail packaging (where packaging is applicable). All you have to do is remove the fire box, pour around 300 grams of pellet fuel onto the grill, and fire it up using a blow torch or eco firelighters. Similarly, figuring out the timings of how long a pizza takes to cook and how long it needs to reheat between pizzas will take some time to learn. Most of the heat gets vectored up to the roof to radiate heat down onto the pizza stone floor, hence the heat coming off the bottom is fairly subdued.The fit was terrible and the fact that the door itself wasn’t hinged made getting it in or out of the oven difficult and dangerous. This makes it a seemingly worthy contender for pizza lovers looking for a budget-friendly residential pizza oven. This is also a good time to clean the interior of the oven (the combustion chamber) to clear out the ash inside and even tap the chimney pipe to shake off ash and dust. We had to add at least a scoop of pellets each time we took out a pizza so as to get the oven to optimum temperature again to cook the next pizza. Now, she spends her time writing reviews of appliances she’s tested at home and at our testing facility (we're talking air fryers, vacuums, dehumidifiers and more!

Once the oven was set, we put the pizza stone, attached the door handle to the door, and we were ready to go. If you put too much at once, the oven smokes heavily and can produce a huge flame that can burn the pizza. From there, we attached the ashtray (which goes to the bottom of the body) and flipped over the oven body.

We recorded temperatures of up to 900°F using our infrared thermometer – that’s sufficiently hot for most pizzas. We've been after a pizza oven for a couple of years, but the main brand was just too expensive to justify.

You need to be able to rotate the pizza fast because you can easily end up with burnt edges in like 5 seconds of struggling to turn it.As far as portability goes, the Big Horn is an oven you can take to most outdoor parties without a lot of struggle. com, we aim to assist pizza enthusiasts in making informed decisions by offering a comprehensive overview of various pizza ovens. Molly is the Ecommerce Editor for Ideal Home, covering appliances including air fryers, vacuums and more.